This exquisite cocktail combines both of our Big Jake whiskey, adds some sweetness and cream and you’ve got a boozy Cafe au Lait that’ll put you in the mood. Concocted at Evangeline’s Bistro in the Central West End.
1 oz StilL 630 Big Jake Coffee
1 oz StilL 630 Big Jake White Whiskey
2 oz Simple Syrup
2 oz Heavy Cream
Shake all ingredients together, pour over ice. For extra decadence, garnish with fresh ground nutmeg & chocolate. Enjoy!