Ingredients:
1 oz Big Jake Breakfast Brew
1 oz Big Jake White Whiskey
2 oz Simple Syrup
2 oz Heavy Cream
Directions:
Shake all ingredients together, pour over ice. For extra decadence, garnish with fresh ground nutmeg & chocolate. Enjoy!
This exquisite cocktail combines both of our Big Jake whiskey, adds some sweetness and cream and you’ve got a boozy Cafe au Lait that’ll put you in the mood. Concocted at Evangeline’s Bistro in the Central West End.
![cauf.jpg](https://images.squarespace-cdn.com/content/v1/5a20705a0abd04a3af1fd8ff/1526769139541-RWFDX105L63Q5LZ9T2PQ/ke17ZwdGBToddI8pDm48kBelsVAev15nrlBAFMzKsdEUqsxRUqqbr1mOJYKfIPR7LoDQ9mXPOjoJoqy81S2I8PaoYXhp6HxIwZIk7-Mi3Tsic-L2IOPH3Dwrhl-Ne3Z2tU2ReFwpVgSm7x-SgOFtAmJMoyi-Ta5HHhO2BVXHKKXdZR9z9mxWb0yLUToVqwSd/cauf.jpg)