The national cocktail of Martinique is as easy to make as it is to drink, using just three ingredients. It's similar to a daiquiri, just less lime.
2 oz Expedition Rum
1 oz Cane Sugar syrup
Squeeze a lime wheel into a chilled rocks glass and leave lime in glass. Add the remaining ingredients, and top with ice. Stir with a barspoon, and top with more ice. Enjoy!