Ingredients:
1.5 oz RallyPoint Rye Whiskey
6 oz Kaldi’s Coffee
2 Tablespoon Sugar
1 Scoop Vanilla Ice Cream
Directions:
Add ’em together in a cozy, handled mug. Enjoy!
This ice cream float cocktail is perfect for all those times when you want ice cream AND booze. Which, let’s be honest, is every day. It was concocted by Megan Cox at Southwest Diner.
