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Pina Colada

Ingredients:
2 oz Expedition Rum
2 oz Coconut Milk
2 oz Pineapple Juice

Directions:
Add all the ingredients to a shaker and fill with ice.  Shake, and strain into a Hurricane glass filled with fresh ice.
(You may also blend all the ingredients with ice instead.) Garnish with a cherry and a pineapple wedge.  Enjoy!

Probably the best known tropical rum drink and it combines three of the Carribbeans greatest things: rum, fresh pineapple juice, and coconut milk.  I've bumped up the rum slightly, because, well, I like to party.  Turns it into an easy-to-remember equal parts drink.
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